Good food plays a key role in a more sustainable future and a bit of quality butter can help bring even more balance to our plates.
Eating sustainably is not always easy and can sometimes feel like a compromise between what’s good for the planet versus what’s good for our tastebuds. Whilst we don’t have all the answers yet, we do know that with a bit of butter, all food taste even better.
With LURPAK, good, natural foods such as vegetables, wholegrains, plants and legumes can be transformed into tantalising wonders. Butter can weave its magic on seasonal, local produce.
There are many foods that benefit the planet and with a little bit of butter, eating more of the good stuff can be simple, tasty, and effortless.
For inspiration on what to cook, bake and spread, click below to see our recipes.
